Soy Sauce
Green Soy Sauce, also known as naturally brewed soy sauce, is a rich, aromatic condiment prepared from high-quality soybeans, wheat, water, and natural fermentation. Known for its deep brown color and umami flavor, soy sauce is one of the most essential ingredients in Asian and international cuisines. It adds a savory depth and enhances the natural taste of vegetables, meats, noodles, rice, and stir-fried dishes. This “green label” soy sauce is milder and lighter compared to dark soy sauce, making it suitable for seasoning, marinating, and dipping. With a perfect balance of salty, tangy, and slightly sweet notes, it complements dishes without overpowering them. Ideal for everyday cooking, parties, and professional kitchens, soy sauce is a must-have in every pantry for those who love bold and authentic flavors.
₹ 550.00
₹560
(Inclusive of all taxes)
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No Warranty
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COD Not Avilable
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Non Returnable
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Non cancelable
Specifications
KG | 7 |
About this item
Soy Sauce (Green Label) is a naturally brewed sauce crafted from premium soybeans and wheat through traditional fermentation. It is a versatile seasoning widely used in Chinese, Japanese, Thai, and Indo-fusion cuisines to bring out the umami taste.
Nutritional & Health Benefits
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Made with natural fermentation – rich in authentic umami flavor
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Contains amino acids – aids digestion and boosts taste
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Low in calories and fat – suitable for balanced diets
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Rich in antioxidants – beneficial in moderation
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Enhances flavor naturally – reduces the need for excess salt
Culinary Uses
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Ideal for fried rice, noodles, Manchurian, stir-fries, and soups
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Can be used as a marinade for vegetables, tofu, fish, and meats
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Works as a dip for sushi, dumplings, spring rolls, and momos
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Perfect for fusion recipes and restaurant-style cooking
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Commonly used in sauces, gravies, and salad dressings
Physical Specifications
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Length (Bottle Height): 18 – 26 cm
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Width (Bottle Diameter): 5 – 8 cm
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Weight: Available in 200 ml, 500 ml, and 1 L bottles
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Color: Dark brown, clear liquid
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Flavor: Salty, tangy, umami-rich, mildly sweet
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